All the photos and fun are well and good, BUT what was on the menu???
War - d’Oeuvers
“Campbell ’s Chicken Noodle”
House Made Pasta Noodles-Natural Chicken
“Spacefruit and Ham” Salad
Cantelope, Orange , Starfruit, Serrano Ham
“Fish and Banana”
Line Caught Pescado Del Mar-Banana Mash
“Cow” with “Diamond Dust Shoes”
Wagyu Beef and Rock Candy
“Hershey’s Coca-Cola”
Chocolate and Cola
Menu by Chef Ernie Estrada
Dessert by Pastry Chef Henry Wesolowski
Both of these men are very talented artist!